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Nutrition calculator

Build a bowl, wrap, Parotta Layer, Kothu or roll, or start from a dish, and watch it add up on the scale.

Tap the “i” on an ingredient for preparation notes, or explore the ingredient guide.

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Tortilla · choose 1

Tortilla, illustration

Ingredient notes

Tortilla

Our tortilla, made by hand, fresh every day, in-house at the hub.

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Allergens will be confirmed after testing.

Rice · choose 1

Schezwan fried rice, illustration

Ingredient notes

Schezwan fried rice

Rice wok-fried in Schezwan sauce. The vegetables are added per order.

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Allergens will be confirmed after testing.

Jeera rice, illustration

Ingredient notes

Jeera rice

Jeera rice, the rice base for Paneer Chole Chaat and Dhaba Chicken.

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Allergens will be confirmed after testing.

Biryani rice, illustration

Ingredient notes

Biryani rice

Biryani rice, the base for our Soya 65 and Chicken 65 biryani bowls and wraps.

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Allergens will be confirmed after testing.

Cilantro rice, illustration

Ingredient notes

Cilantro rice

Cilantro rice, the rice base for Smoky Soya and Smoky Omelette.

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Allergens will be confirmed after testing.

Beans · choose 1

Kadala (black chana), illustration

Ingredient notes

Kadala (black chana)

Kadala is black chana. In Kerala kadala curry, the beans are added to the gravy in a separate measured portion.

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Allergens will be confirmed after testing.

Rajma, illustration

Ingredient notes

Rajma

Rajma, paired with jeera rice in Dhaba Chicken and cilantro rice in Smoky Omelette.

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Allergens will be confirmed after testing.

Chole, illustration

Ingredient notes

Chole

Chole, paired with jeera rice in Paneer Chole Chaat.

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Allergens will be confirmed after testing.

Protein · up to 2

Paneer, illustration

Ingredient notes

Paneer

Paneer. In Paneer Chole Chaat it is griddled and dusted with Taureato Spice; other dishes use their own finish.

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Allergens will be confirmed after testing.

Soya, illustration

Ingredient notes

Soya

Soya is marinated in curd. In Smoky Soya it is griddle-tossed in the Smoky finish.

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Allergens will be confirmed after testing.

Chicken, illustration

Ingredient notes

Chicken

Lightly seasoned, rotisserie-roasted chicken, griddle-tossed in the dish’s finish at assembly.

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Allergens will be confirmed after testing.

Egg, illustration

Ingredient notes

Egg

Egg cooked fresh to order: omelette in bowls and Parotta Layers, strips in wraps, scrambled in kothu and fried rice, or an egg layer on rolls.

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Allergens will be confirmed after testing.

Boiled egg, illustration

Ingredient notes

Boiled egg

Boiled egg, halved in bowls, Parotta Layers and kothu; diced in wraps.

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Allergens will be confirmed after testing.

Paneer 65 Poppers, illustration

Ingredient notes

Paneer 65 Poppers

Paneer 65 Poppers. Available as a full side or in a main-protein portion where the recipe allows it.

Allergens will be confirmed after testing.

Soya 65 Poppers, illustration

Ingredient notes

Soya 65 Poppers

Soya 65 Poppers. A main-protein portion in Soya 65 Biryani Rice, weighed separately from the full side.

Allergens will be confirmed after testing.

Chicken 65 Poppers, illustration

Ingredient notes

Chicken 65 Poppers

Chicken 65 Poppers. A main-protein portion in Chicken 65 Biryani Rice, weighed separately from the full side.

Allergens will be confirmed after testing.

Extra protein · up to 2

Paneer, illustration

Ingredient notes

Paneer

Paneer. In Paneer Chole Chaat it is griddled and dusted with Taureato Spice; other dishes use their own finish.

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Allergens will be confirmed after testing.

Soya, illustration

Ingredient notes

Soya

Soya is marinated in curd. In Smoky Soya it is griddle-tossed in the Smoky finish.

Open the ingredient guide ↗

Allergens will be confirmed after testing.

Chicken, illustration

Ingredient notes

Chicken

Lightly seasoned, rotisserie-roasted chicken, griddle-tossed in the dish’s finish at assembly.

Open the ingredient guide ↗

Allergens will be confirmed after testing.

Egg, illustration

Ingredient notes

Egg

Egg cooked fresh to order: omelette in bowls and Parotta Layers, strips in wraps, scrambled in kothu and fried rice, or an egg layer on rolls.

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Allergens will be confirmed after testing.

Boiled egg, illustration

Ingredient notes

Boiled egg

Boiled egg, halved in bowls, Parotta Layers and kothu; diced in wraps.

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Allergens will be confirmed after testing.

Vegetables and garnish

Onion, illustration

Ingredient notes

Onion

Onion. Wok-tossed in the Indo-Chinese bowls and fried rice; used in other recipes as listed.

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Allergens will be confirmed after testing.

Lime wedge, illustration

Ingredient notes

Lime wedge

Always a wedge on the side, for you to squeeze. Never cooked into the dish or rolled inside a wrap.

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Allergens will be confirmed after testing.

Tomato, illustration

Ingredient notes

Tomato

Fresh, diced tomato.

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Allergens will be confirmed after testing.

Carrot, illustration

Ingredient notes

Carrot

Carrot. Wok-tossed in the Indo-Chinese bowls and fried rice; cooked with cabbage and coconut as thoran in the Soya Kadala and Chicken Roast Parotta Layers.

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Allergens will be confirmed after testing.

Cucumber, illustration

Ingredient notes

Cucumber

Cucumber, included in the recipes listed on each dish page.

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Allergens will be confirmed after testing.

Pickled onion, illustration

Ingredient notes

Pickled onion

Pickled onion, added separately from the fresh onion in the recipe.

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Allergens will be confirmed after testing.

Cabbage, illustration

Ingredient notes

Cabbage

Cabbage. Wok-tossed in the Indo-Chinese bowls and fried rice; cooked into thoran in the Soya Kadala and Chicken Roast Parotta Layers.

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Allergens will be confirmed after testing.

Capsicum, illustration

Ingredient notes

Capsicum

Capsicum. Wok-tossed in the Indo-Chinese bowls and fried rice.

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Allergens will be confirmed after testing.

Sweet corn, illustration

Ingredient notes

Sweet corn

Sweet corn is charred at the hub, then wok-tossed in the Indo-Chinese bowls and fried rice.

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Allergens will be confirmed after testing.

Jalapeños, illustration

Ingredient notes

Jalapeños

Jalapeños, included in the smoky bowls and wraps.

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Allergens will be confirmed after testing.

Coconut, illustration

Ingredient notes

Coconut

Grated coconut. Cooked with carrot and cabbage as thoran in the Soya Kadala and Chicken Roast Parotta Layers.

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Allergens will be confirmed after testing.

Green peas, illustration

Ingredient notes

Green peas

Green peas are blanched and chilled at the hub. Never served raw.

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Allergens will be confirmed after testing.

Coriander, illustration

Ingredient notes

Coriander

Coriander, used as a garnish in the recipes listed on each dish page.

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Allergens will be confirmed after testing.

Spring onion, illustration

Ingredient notes

Spring onion

Spring onion, used as a garnish in the recipes listed on each dish page.

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Allergens will be confirmed after testing.

Side on top · up to 2

Fries topping, illustration

Ingredient notes

Fries topping

A topping portion of fries, rather than a full side.

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Allergens will be confirmed after testing.

Potato Pops topping, illustration

Ingredient notes

Potato Pops topping

A topping portion of Potato Pops, rather than a full side.

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Allergens will be confirmed after testing.

Kadala Crunch topping, illustration

Ingredient notes

Kadala Crunch topping

A topping portion of Kadala Crunch, rather than a full side.

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Allergens will be confirmed after testing.

Tortilla Chips (on the side), illustration

Ingredient notes

Tortilla Chips (on the side)

Whole tortilla chips, served on the side. Separate from crushed tortilla crisps.

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Allergens will be confirmed after testing.

Chicken 65 Poppers topping, illustration

Ingredient notes

Chicken 65 Poppers topping

A topping portion of Chicken 65 Poppers, rather than a full side.

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Allergens will be confirmed after testing.

Finishes and sauces · up to 4

Mint raita, illustration

Ingredient notes

Mint raita

Curd-based mint raita. A 60 ml side cup with a dish, or a 30 ml dip cup with sides and boxes.

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Allergens will be confirmed after testing.

Signature Heat, illustration

Ingredient notes

Signature Heat

Our chilli, onion and tomato masala. Also available as a dip.

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Allergens will be confirmed after testing.

Tamarind chutney, illustration

Ingredient notes

Tamarind chutney

Sweet-sour tamarind chutney. Also available as a dip.

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Allergens will be confirmed after testing.

Mint-Coriander, illustration

Ingredient notes

Mint-Coriander

Mint-Coriander finish. Also available as a dip.

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Allergens will be confirmed after testing.

Chilli Garlic, illustration

Ingredient notes

Chilli Garlic

Chilli Garlic finish. Also available as a dip.

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Allergens will be confirmed after testing.

Smoky, illustration

Ingredient notes

Smoky

Smoky finish. The soya in Smoky Soya is griddle-tossed in it. Also available as a dip.

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Allergens will be confirmed after testing.

Butter, illustration

Ingredient notes

Butter

Butter is a finish, not a dip.

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Allergens will be confirmed after testing.

Fire, illustration

Ingredient notes

Fire

Fire finish. Also available as a dip.

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Allergens will be confirmed after testing.

Taureato Spice, illustration

Ingredient notes

Taureato Spice

Our house masala dust: a blend of chaat masala and podi. Used on the griddled paneer in Paneer Chole Chaat.

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Allergens will be confirmed after testing.

Ghee Chhaunk, illustration

Ingredient notes

Ghee Chhaunk

A hot tempering in pure ghee with mustard seed, cumin, garlic, dried red chilli, curry leaf, hing and Kashmiri chilli. Poured hot, never served as a dip.

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Allergens will be confirmed after testing.

Oil Chhaunk, illustration

Ingredient notes

Oil Chhaunk

The same hot tempering as Ghee Chhaunk, made in groundnut oil instead of ghee. The other ingredients in your dish still apply; soya is marinated in curd.

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Allergens will be confirmed after testing.

Cheese and crunch

Cheese, illustration

Ingredient notes

Cheese

Cheese, included where listed on the dish or selected as an add-on.

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Allergens will be confirmed after testing.

Crispy onion, illustration

Ingredient notes

Crispy onion

Crispy fried onion, also called birista.

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Allergens will be confirmed after testing.

Sev, illustration

Ingredient notes

Sev

Sev, the crunch in Paneer Chole Chaat.

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Allergens will be confirmed after testing.

Crispy noodles, illustration

Ingredient notes

Crispy noodles

Crispy noodles. Included in the Chilli Paneer and Schezwan Chicken bowls; left out of their wraps.

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Allergens will be confirmed after testing.

Tortilla crisps, illustration

Ingredient notes

Tortilla crisps

Crushed tortilla chips, weighed separately from whole chips served on the side.

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Allergens will be confirmed after testing.

Ready to order?

Your selection

11 portions · 903 kcal · sample

Veg
See selected ingredients
  • Tortilla1 portion60 g · 180 kcal
  • Schezwan fried rice1 portion180 g · 306 kcal
  • Paneer1 portion80 g · 232 kcal
  • Onion1 portion20 g · 8 kcal
  • Carrot1 portion20 g · 8 kcal
  • Cabbage1 portion25 g · 6 kcal
  • Capsicum1 portion20 g · 4 kcal
  • Sweet corn1 portion20 g · 17 kcal
  • Spring onion1 portion5 g · 2 kcal
  • Fries topping1 portion35 g · 109 kcal
  • Chilli Garlic1 portion20 g · 30 kcal

Dishes you might like

These are menu recipes. A partial match includes other ingredients or portions.

Chilli Paneer wrap

Matches your selection

903 kcal · 28.7 g protein · sample
Ingredients and portions
  • Tortilla1 portion · 60 g
  • Schezwan fried rice1 portion · 180 g
  • Onion1 portion · 20 g
  • Carrot1 portion · 20 g
  • Cabbage1 portion · 25 g
  • Capsicum1 portion · 20 g
  • Sweet corn1 portion · 20 g
  • Paneer1 portion · 80 g
  • Fries topping1 portion · 35 g
  • Chilli Garlic1 portion · 20 g
  • Spring onion1 portion · 5 g
View & customise ›

Paneer Chole Chaat wrap

3 of 11 selected portions · 13 more in the dish

Not in this dish: Schezwan fried rice · Carrot · Cabbage · Capsicum · Sweet corn · Spring onion · Fries topping · Chilli Garlic

1063 kcal · 35.5 g protein · sample
Ingredients and portions
  • Tortilla1 portion · 60 g
  • Jeera rice1 portion · 180 g
  • Chole1 portion · 80 g
  • Paneer1 portion · 80 g
  • Onion1 portion · 20 g
  • Lime wedge1 portion · 10 g
  • Tomato1 portion · 25 g
  • Cucumber1 portion · 25 g
  • Pickled onion1 portion · 20 g
  • Potato Pops topping1 portion · 35 g
  • Mint raita1 portion · 40 g
  • Tamarind chutney1 portion · 20 g
  • Mint-Coriander1 portion · 20 g
  • Sev1 portion · 10 g
  • Coriander1 portion · 3 g
  • Taureato Spice1 portion · 2 g
View & customise ›

Sample values for testing, from standard food tables. The real values come after menu testing. Allergen details will be confirmed after testing.

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